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April 17 2013
Earlier this month, I attended the Royal Easter Show held in Sydney, New South Wales, Australia. The dairy show is part of a larger event, similar to a very large state fair, with cattle, agriculture and...
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April 16 2013
Dairy cows struggle to maintain normal blood calcium levels at the start of each lactation. Colostrum and milk both use a large amount of calcium, and the cow must suddenly adjust for this rapid nutrient...
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April 12 2013
While genomics is new to Ayrshire breeders this April, and it has gradually made inroads in Brown Swiss circles, the DNA-based science has completely transformed how we mate and market Holsteins and Jerseys
March 22 2013
Drought in the world's largest dairy exporting country is igniting global dairy product prices and boosting the outlook for milk prices in the U.S
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March 8 2013
A firsthand look at what dairies are already doing to make, save and reduce energy use will be on display March 19 at Ballard Family Dairy and Cheese in Gooding, Idaho
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March 6 2013
As the landscape of the agricultural farmstead has changed from red barns with a variety of livestock and two-story white farmhouses to more single-focused livestock operations, have the words we use changed...
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March 5 2013
As we wrap-up our 62nd Round Table series, "Robots milk our herds," the four herds featured in our February 25 issue share advise for others considering robots
Feb. 28 2013
For over half a century, the concept of healthy eating has become synonymous with avoiding fat, especially saturated fats, noted Adam Lock, Michigan State University, at the Southwest Nutrition and Management...
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Feb. 26 2013
Milking and managing cows with robots requires some new management styles. As a follow-up to our February 25 Round Table "Robots milk our herds," these herd owners discuss handling repairs and buying used...
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Feb. 18 2013
"You can't just go out there, feed them and squeeze them," was one of the many great financial one-liners Gary Sipiorski shared with a packed audience at the Great Lakes Regional Dairy Conference in Frankenmuth,...
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Feb. 15 2013
It's impossible to easily sum up the 46th annual World Ag Expo, which ended its three-day run yesterday in Tulare, Calif. The weather was easily one for the record books. This year was as sunny, dry and...
Feb. 12 2013
U.S. Department of Labor numbers show that many more have the opportunity to add value to our food.Who touches your food? We often hear that 2 percent of people have jobs directly related to agriculture....
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Feb. 4 2013
Like many others production sectors, dairy farming continues to evolve into a highly focused segment. In May 2012, there were 1,767 counties that sold milk within the Federal Milk Marketing Order
Jan. 31 2013
Dependent on worker availability, region and farm size, foreign labor has become vital to accomplishing daily operations on some dairy operations. Earlier this week, a bipartisan group of eight senators...
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Jan. 30 2013
The long-standing county quota system has been eliminated. One of the most popular activities for Wisconsin dairy youth is exhibiting at the state fair. Last year, there were over 800 dairy exhibitors....
Jan. 28 2013
To me, 4-H meetings were a place to get things done. We made money through hard work and gave it to the homeless
Jan. 25 2013
A degree of closure has come in the sensational animal abuse video case that occurred in Idaho last October. Jesus Garza, 25, one of three employees seen abusing cattle in an undercover video that was...
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Jan. 23 2013
Youth compete in a variety of contests like dairy judging, dairy bowl and cattle exhibitions. They are known to put in hours of preparation during team practices or train their cattle in the yard for weeks....
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Jan. 22 2013
Of the two dairy producers making the finals of a new contest, one was successful. This morning, Will Gilmer, a dairyman from Sulligent, Ala., was announced as one of the four "Faces of Farmers and Ranching."
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Dec. 20 2012
It's a study that is cited in almost every issue of Hoard's Dairyman. Those who author herd health, milk quality and facilities-related articles frequently use the NAHMS Dairy 2007 study as a reference